Brinkmann Electric Smoker User Manual Page 1

OWNER’S MANUALASSEMBLY AND OPERATING INSTRUCTIONSWARNINGREAD AND FOLLOW ALL WARNINGS ANDINSTRUCTIONS IN THIS MANUAL TO AVOIDPERSONAL INJURY OR PROPERT

9• Variation in flavor can be achieved by adding wine, soft drinks, herbs,spices, bits of citrus peel, fruit juice, onion or marinades to the waterpan

10AFTER-USE SAFETYWARNING• There is no ON/OFF control switch. Always turn the smoker “OFF” by unplugging cord from electric outlet when adding wateran

Owner’s Manual forModels810-7080-0 (black) and810-7080-K (red)140-7080-012/98ONE YEAR LIMITED WARRANTYFor one year from date of purchase, The Brinkman

IMPORTANT SAFEGUARDSWE WANT YOU TO ASSEMBLE AND USE YOUR SMOKER AS SAFELY AS POSSIBLE.THE PURPOSE OF THIS SAFETY ALERT SYMBOLIS TO ATTRACT YOUR ATTENT

2WARNING• Use caution when reaching into or under smoker. Always wear oven mitts/gloves to protect your hands from burns. Avoidtouching hot surfaces.•

ASSEMBLY INSTRUCTIONSREAD ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLYBEFORE ASSEMBLING OR OPERATING YOUR SMOKER.FOR MISSING PARTS, PLEAS

4STEP 1:a. Attach wooden handle halves to metal brackets using 8-32 x w"screws and nuts as illustrated.b. Attach two handle assemblies to side of

5STEP 3:a. Place lava rock pan inside base pan and align the hole in the side ofeach pan.b. Working from the inside of the lava rock pan, feed the cor

OPERATING INSTRUCTIONSPLACE THE SMOKER OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACEAWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER US

710. Allow food to cook. After 2-3 hours of cooking, check water level andadd water if level is low. Follow instructions in the “Adding WaterDuring Co

8Adding WoodDuring CookingAdding WaterDuring CookingAdditional flavoring wood should not have to be added during the cookingprocess, however, it may b